| PHOTO 99 - 12 Comments | 
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  |   | Sorry Will, but there probably wont be any left by the time you get here. The coveted black-footed variety - oh so good with fresh bread, cheese and red wine. 
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  |   | What the hell is a jamon?  Though it does look like something Jambone would enjoy killing and eating. 
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  |   | That's right, carve the meat righ off the bone. 
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  |   | Feet eaters!  What heathens! 
Aren't Spaniards familiar with the culinary delight known as Arby's?  
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  |   | Creeko, you still haven't explained what the hell a jamon is. 
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  |   | It's ham!!! 
 Only in this case its in the form of a pig's leg in my kitchen.
 
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  |   | Oh, so it actually was jambone, minus the "e". I thought you were talking about something else called "jamon", rather than "jambon". 
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  |   | That is some tasty-burger there my friends. I can't recall if I ever had the premiere black footed one - but jamon in general is fucking great. The Jambon here in France is not nearly as good! 
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  |   | Ham, I love ham! Fresh off the bone give me some jamon! It would be odd to see a pig leg but I think I could get used to it. 
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  |   | Feet eaters!  Y'all are just a bunch of barbaric feet eaters! 
I think I'll go have a Hot Pocket(tm) now.
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  |   | Have a ham and cheese Hot Pocket(tm). Ham tastes good. 
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  |   | With all the product placement of Hot Pockets you do, Jack, one would think you're at the very least a large shareholder in Nestlé. Care to comment? 
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